Start your reserve of English wines with storage help from the UK’s expert in luxury wine cellaring, Spiral Cellars
2022 is the year to celebrate all things British, and it just so happens that the rise in UK wine production is growing faster than ever before – now is the time
New General Manager takes over at Kent & East Sussex Railway with pledge to channel spirit of railway founder
The Kent & East Sussex Railway (K&ESR) has appointed one of the heritage industry’s most respected and experienced professionals as its new full time General Manager, taking over from Shaun Dewey who
Furry Nice to Meet You! Adorable Brown Bear Cub Being Handraised at Port Lympne Reserve
Port Lympne Reserve has welcomed a cuddly new addition to its 800-plus animals: an adorable European brown bear cub! The delightful little newborn arrived on 21st January in the park’s custom-built, three-acre enclosure.
Port Lympne Welcomes Rare Indian Rhino (or Greater One-Horned Rhino) to its Record-Breaking Collection
The Kent Park is now the Only Collection in Europe Where Guests Can Meet Three Different Species of Rhino: White, Black and Indian, in a Single Visit Port Lympne Reserve in Kent
Small Businesses in Kent – July Edition
insideKENT’s Jess Marshall gets to know some of Kent’s inspiring small business owners Macie Stenning – Macie Cakes Fudgy brownies, deep-filled cookie pies, cheesecakes and cookie dough are just some of
Lab Tonica partners with the National Trust to bring herbal healing to Hackney’s Sutton House for the first time
Cromwell constituency, a girl’s institute, a sanctuary for post war soldiers, and now herbal wellness retreat. Sutton House has hosted many seminal events in its history, but none as magical as the
YOXMAN AT WILDERNESS RESERVE – A Three Day Michelin Star Dining Celebration
Introducing Yoxman; a Michelin Star one of a kind dining experience at Wilderness Reserve in Suffolk, hosted by four of the U.K’s top chefs, with three Michelin stars between them. The three day culinary celebration
JAM on the Marsh opens on Thursday 7th July
Setting the Kent Coast ablaze from Thu 7th July, get up close to world-class, unmissable events, including music, theatre, film, sculpture, art and poetry of JAM on the Marsh, set to be
MUSIC IS THE FOOD OF LOVE… AT PUB IN THE PARK IN TUNBRIDGE WELLS
We all know Sophie Ellis-Bextor is an incredible singer… but did you know she’s also a fantastic cook?! Sophie will not only be performing at Pub in the Park next month in Tunbridge
St Edmund’s Festival Canterbury: 29 June – 5 July
The Festival on the Hill at St Edmund’s School Canterbury is now firmly established as Canterbury’s summer arts festival that offers something for everyone with a week full of music, theatre and
The Art of Brewing
When hops were first cultivated in Great Britain, it was here in the Garden of England that they were grown. In the 500 years that followed, the industry saw rises, falls and
A passion for pastry at ârtisserie Pâtisserie
An unforgettable pâtisserie, designed and crafted by one of the nation’s most respected pastry chefs par excellence, Chris Underwood When it comes to the art of pastry cheffing, Chris Underwood is a
