Autumn is here, and for those on the lookout for good food and a warm, family-friendly vibe to bring on some October cheer – head to SMOQE in Rochester.
Kicking off October in style, SMOQE has launched Rib Club, the new monthly event where only one main course is on the menu – their signature St Louis Cut Pork Ribs! Held on the first Wednesday of the month, Rib Club is an opportunity to try the ‘Best Ribs in Medway’ (believe us – we’ve tried them, and they are divine!), sample new flavours from the SMOQE kitchen and sip their speciality craft beers and delicious house wines in the company of fellow foodies.
Look no further than SMOQE’s new children’s ‘Q-Tees’ menu for tasty half-term bites for the kids. Choose from a classic SMOQE Burger Q-T, Cheeseburger Q-T or the delicious Chicken Q-T – tasty buttermilk chicken breast poppers in a crispy panko breadcrumb coating. All come with fries and a healthy dollop of ketchup.
And to celebrate Halloween, grown-ups’ can tackle the spiciest new burger on the menu. The Creeper is the partner to SMOQE’s signature Grim Reaper burger and owner John’s take on Tennessee Hot Chicken. It’s made with a whole buttermilk chicken breast dipped in SMOQE’s hot oil and topped with Spicy Creeper sauce and gherkins. Try it if you dare!
That’s not all, while you’re enjoying your meal, the kids can take part in the SMOQE Halloween Art Competition for a chance to win a £50 voucher for a family meal! Submit your spooky Halloween art by Saturday 30th October to be judged by local Rochester artist Dameon Priestly. The winner will be announced on Halloween – Sunday 31st October!
For opening times, to book a table or check out the menu, visit www.smoqe.co.uk.
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