Food + DrinkinsideLONDON

The London Botanists launch single-origin CBD milk chocolate for multi-sensory moments of serenity and bliss.

Independent producers of exquisite CBD products, The London Botanists, announce the launch of their newest creation; a 43%, single-origin artisan milk chocolate bar crafted from Venezuelan beans and infused with their best-selling, premium CBD oil.

The grown-up milk chocolate bars are handmade in small batches in London by artisan chocolatiers. Consumers can expect a sweet and creamy taste of the ethically sourced Venezuelan cocoa, followed by a pleasantly bitter taste from the purest premium CBD.

Whilst the blissful effects of premium quality chocolate are well-known, The London Botanists CBD milk chocolate will allow consumers to enjoy multisensory moments of serenity and bliss that last longer and are felt more deeply.

Here’s the science: Anandamide (AEA) is a neurotransmitter produced in the body that is derived from arachidonic acid. Its name comes from the Sanskrit word Ananda, which means “bliss.” That’s how it earned its name the “bliss molecule”. The premium cacao and CBD in The London Botanists CBD milk chocolate naturally contain AEA as well as compounds that slow its breakdown; giving our own naturally-produced bliss a longer lifespan. Offering a chance to step away from the noise and stress of everyday life and have a luxurious moment of ‘me time’ that relaxes and restores.

Not bad for a chocolate bar.

Available for nationwide delivery from £6.

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